Dispositivi & accessori
Rainbow cauliflower sushi
Prep. 30min
Totale 50min
6 portions
Ingredienti
Rainbow cauliflower sushi
-
cauliflower cut into pieces (3 cm)530 g
-
raw cashews50 g
-
avocado flesh only1
-
sesame oil1 tsp
-
wasabi paste1 ½ tsp
-
red capsicum cut into fine julienne½
-
red cabbage shredded50 g
-
nori sheets6
-
spring onions/shallots cut into fine julienne1 - 2
-
filtered water for brushing
Peanut dipping sauce
-
roasted unsalted peanuts100 g
-
filtered water1 - 2 tbsp
-
tamari gluten free (see Tip)1 - 2 tbsp
-
pure maple syrup1 - 2 tbsp
-
Sriracha sauce to taste3 - 4 tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
10.1 g
Calorie
1230.3 kJ /
292.9 kcal
Grassi
21.1 g
Fibre
7.2 g
Carboidrati
13.3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Plant to Plate
120 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Sushi Rice
1h 5min
Hash browns
40min
Banh xeo (crispy Vietnamese pancake)
24h 55min
Steamed Chinese greens
30min
Hoisin tofu with brown rice
50min
Green goddess pizza
1h 30min
Cauliflower buffalo bites
35min
Steamed Cabbage and Pork Dumplings
55min
Steamed cabbage and pork dumplings
1h 35min
Strawberry jelly boats
4h
Temaki sushi
1h 40min
Sushi salad
1h