Ancho-Cranberry Turkey Enchiladas

Ancho-Cranberry Turkey Enchiladas

4.5 20 valutazione

Prep. 40min

Totale 1h 10min

6 portions

Ingredienti

Ancho-Cranberry Sauce

dried ancho chilies de-stemmed and de-seeded
3
dried 'chile de árbol' chili (opzionale) de-stemmed and de-seeded
1
red onions in pieces
4 oz
garlic cloves
4
olive oil
½ oz
chicken stock low sodium
14 oz
cranberry sauce
10 oz
tomato paste
1 tbsp
dried oregano
1 tsp
ground cumin
½ tsp
salt
½ tsp

Assembling Enchiladas

Monterey Jack cheese cubed
3 oz
cheddar cheese cubed
3 oz
cooked turkey meat chopped
12 oz
12 oz cooked chicken meat, chopped
black beans (approx. 15 oz), rinsed, drained
1 can
oil to fry
corn tortillas (6 in.)
12
chopped fresh cilantro to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 34 g

Calorie 2289 kJ / 547 kcal

Grassi 20 g

Fibre 11 g

Carboidrati 61 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Thankful for Leftovers 10 ricette
Stati Uniti

Ti potrebbe interessare anche...

Meatloaf with Mushroom Sauce

1h 30min

Shrimp Tacos with Denver Salsa

25min

Cranberry-Almond Chicken Salad

15min

Beef Chili with Lemon Feta

30min

Chicken Meatballs with Creamy Tomato Sauce

1h 5min

Chicken Tikka Bowls with Kachumber

2h 50min

Texas Cornbread

35min

Turkey Chili

45min

Chicken Marsala

40min

Greek Stuffed Chicken

1h 35min

Mediterranean Chicken

35min

Golden Spiced Turkey Kefta

30min