Gluten-Free Rolls

Gluten-Free Rolls

4.1 28 valutazione

Prep. 5min

Totale 1h 20min

4 pieces

Ingredienti

long-grain white rice
2 ½ oz
quick cooking oats, gluten free divided
4 oz
psyllium husks
½ oz
gluten free baking powder
2 tsp
salt
1 tsp
egg whites from large eggs
3
apple cider vinegar
1 oz
water warm
6 oz
unsalted butter to serve

Difficoltà

facile

Valori nutritivi per 1 piece

Sodio 628 mg

Proteine 9 g

Calorie 837 kJ / 200 kcal

Grassi 3 g

Fibre 4 g

Grassi saturi 0 g

Carboidrati 35 g

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