Dispositivi & accessori
Lemon Chicken with Couscous and Artichokes
Prep. 15min
Totale 2h 45min
5 portions
Ingredienti
-
lemon juice6 oz
-
extra virgin olive oil6 oz
-
salt divided1 ¾ tsp
-
ground black pepper divided½ tsp
-
chicken tenders18 oz
-
dried oregano1 tsp
-
couscous8 oz
-
water35 oz
-
cherry tomatoes halved16 oz
-
cucumber sliced (¼ in.), to serve16 oz
-
marinated artichoke hearts canned, drained, quartered14 oz
-
pitted Kalamata olives drained10 oz
-
feta cheese crumbled, to serve5 oz
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
2251 mg
Proteine
39 g
Calorie
3515 kJ /
840 kcal
Grassi
53 g
Fibre
13 g
Grassi saturi
11 g
Carboidrati
57 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Meal Prep
9 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Lemon Garlic Chicken
30min
Pineapple Teriyaki Salmon
30min
Baked Salmon Cakes with Corn Salsa
45min
Fish Tacos
45min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1h
Citrus-Glazed Salmon with Roasted Cauliflower Salad
1h
Steamed Cod Over Greens
40min
Stuffed Peppers with Herbed Quinoa
40min
Turkey Burgers with Caramelized Onions and Red Peppers
30min
Beef Chili with Lemon Feta
30min
Pork Tenderloin with Cherry Sauce
35min
Orange Garlic Chicken with Rice
50min