Japanese Cheesecake (Anna)

Japanese Cheesecake (Anna)

3.9 7 valutazioni

Prep. 15min

Totale 6h 15min

12 slices

Ingredienti

unsalted butter to grease
½ oz
large eggs room temperature
8
boiling water for bain-marie
cream cheese room temperature, in pieces
12 oz
unsalted butter room temperature, in pieces
4 oz
whole milk
4 oz
salt
¼ tsp
lemon juice
2 ¼ tsp
cake flour
4 oz
corn starch
1 oz
sugar
8 oz
cream of tartar
½ tsp
fresh berries, mixed to garnish

Difficoltà

media

Valori nutritivi per 1 slice

Sodio 205 mg

Proteine 7 g

Calorie 1439 kJ / 344 kcal

Grassi 22 g

Fibre 0 g

Grassi saturi 12 g

Carboidrati 30 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Stoneware Baking Essentials 19 ricette
Stati Uniti

Ti potrebbe interessare anche...

Almond Pavlova with Berries and Chambord

3 godz. 30 min

Strawberry Milkshake

5 min

Egg Salad in Crispy Easter Nests

Brak ocen

Japanese Souffle Pancakes

40 min

Sweet and Spicy Chicken Wings

1 godz. 40 min

Chocolate Ice Cream

36 godz.

Angel Food Cake

1 godz. 10 min

New York Cheesecake

9 godz. 30 min

Summer Breeze Pineapple Pound Cake

1 godz. 10 min

Baklava with Walnuts

3 godz.

Cream of Crab Soup

45 min

Chocolate Chip Cookie Bundt Cake

1 godz. 45 min