Dispositivi & accessori
Edna's lemon curd tea cakes
Prep. 10min
Totale 30min
6 portions
Ingredienti
Lemon curd
-
lemon juice60 g
-
unsalted butter60 g
-
white sugar100 g
-
egg1
-
sea salt1 pinch
Cake
-
oil spray to grease
-
self-raising flour150 g
-
unsalted butter cut into pieces60 g
-
fresh lemon thyme leaves only, plus extra to serve (optional)1 sprig
-
white sugar100 g
-
egg1
-
whipped cream to serve
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
245.6 mg
Proteine
5.6 g
Calorie
1854.7 kJ /
441.6 kcal
Grassi
20.4 g
Fibre
1 g
Grassi saturi
14.9 g
Carboidrati
52.4 g
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