Dispositivi & accessori
French Macarons with Blueberry Jam (Metric)
Prep. 40min
Totale 1h 30min
40 portions
Ingredienti
-
almonds, ground (see Tip)140 g
-
icing sugar (see Tip)170 g
French Meringue
-
granulated sugar85 g
-
egg whites slightly less than 4 eggs (see Tip)115 g
-
food colouring in gel, to taste (see Tip)
Filling
-
sugar140 g
-
lemon thin peel only, no white pith1
-
blueberries, fresh185 g
-
apple pectin NH (see Variation)1 tsp
-
freshly squeezed lemon juice1 tsp
Difficoltà
elevata
Valori nutritivi per 1 portion
Sodio
5 mg
Proteine
1 g
Calorie
264 kJ /
63 kcal
Grassi
2 g
Fibre
1 g
Grassi saturi
0 g
Carboidrati
12 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Dynamic Duo - Second Bowl Advantage
15 ricette
Canada
Canada
Ti potrebbe interessare anche...
Cream Puff Pastry (Choux Pastry)
2h
Antonio Bachour: Crème Fraîche Cheesecake with Strawberry Sherbet
9h 35min
Sable choux with lime ganache
26h
Choux pastry
1h
Fruit Galettes (Paul)
1h 25min
French Macarons with Blueberry Jam
1h 30min
Key Lime Madeleines
2h 35min
Yule Log Cake
3h
Layered chocolate cappuccino cups
19h 30min
Chocolate Butter Cookies
1h
Rosewater madeleines
30min
Cream Puffs (Profiteroles) with Vanilla Ice Cream and Chocolate Sauce
2h 15min