Savoury Vegetarian Rice

Savoury Vegetarian Rice

4.3 15 valutazione

Prep. 5min

Totale 35min

5 portions

Ingredienti

garlic cloves
4
shallots
30 g
fresh ginger
10 g
coriander roots with 2 cm stems
3
ghee
50 g
tomato purée
100 g
carrots cut in 2 cm strips
100 g
tomatoes cut in cubes (5 cm)
300 g
fresh shiitake mushrooms stems removed and cut in slices
200 g
chicken stock powder
1 tbsp
salt
1 tsp
ground black pepper
1 tsp
water
700 g
parboiled basmati rice rinsed
500 g
fresh coriander chopped, to garnish
1 sprig

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 610 mg

Proteine 9 g

Calorie 2151 kJ / 514 kcal

Grassi 11 g

Fibre 5 g

Grassi saturi 2 g

Carboidrati 95 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

One-Pot Rice Meals 11 ricette
Internazionale

Ti potrebbe interessare anche...

Moong Dhall (Green Peas Dhall)

Moong Dhall (Green Peas Dhall)

40min

Sambhar (Vegetable Dhall)

Sambhar (Vegetable Dhall)

50min

Fast and Easy Stir Fried Mee Hoon (200 g)

Fast and Easy Stir Fried Mee Hoon (200 g)

20min

Vegetarian Japchae

Vegetarian Japchae

45min

Chicken, Mushroom and Chinese Sausage Rice

Chicken, Mushroom and Chinese Sausage Rice

50min

Four Course Meal (Chicken Rice)

Four Course Meal (Chicken Rice)

1h 25min

Kacang Botol Goreng Bercili (Stir Fried Four Angled Bean With Chilli)

Kacang Botol Goreng Bercili (Stir Fried Four Angled Bean With Chilli)

15min

Steamed Tofu

Steamed Tofu

30min

Potato Peratal

Potato Peratal

40min

Macaroni ABC Soup

Macaroni ABC Soup

55min

Nasi Kampung (Kampung-style fried rice)

Nasi Kampung (Kampung-style fried rice)

20min

Stir fried broccoli with carrot

Stir fried broccoli with carrot

15min