Tartare sauce

Tartare sauce

3.8 31 valutazioni

Prep. 10min

Totale 10min

280 g

Ingredienti

pickled gherkins (approx. 20 g)
1
fresh flat-leaf parsley leaves only
1 sprig
fresh chives or 1 tsp dried chives
3 - 4
egg
1
mustard powder
½ tsp
lemon juice
1 tsp
fresh tarragon leaves only or 1/4 tsp dried tarragon
½ tsp
sea salt
½ tsp
ground black pepper
1 tsp
white wine vinegar
2 tsp
grapeseed oil
200 g
pickled capers drained
2 tsp

Difficoltà

facile

Valori nutritivi per 280 g

Sodio 2089.7 mg

Proteine 7.4 g

Calorie 7805.5 kJ / 1865.6 kcal

Grassi 205.3 g

Fibre 2.2 g

Grassi saturi 20.9 g

Carboidrati 5.5 g

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Presente anche in

Everyday cooking for Thermomix families 114 ricette
Australia e Nuova Zelanda

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