Potato, bacon and cheese tortilla

Potato, bacon and cheese tortilla

3.1 31 valutazioni

Prep. 25min

Totale 50min

10 portions

Ingredienti

potatoes cut into large, even pieces (approx. 5 cm)
600 g
water
700 g
onion cut into quarters
200 g
extra virgin olive oil
300 g
eggs
8
baking powder
15 g
sea salt
1 tsp
garlic clove chopped
1
bacon cut into cubes
100 - 120 g
mozzarella grated
150 g

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 645.7 mg

Proteine 12.6 g

Calorie 1026 kJ / 244.3 kcal

Grassi 17.7 g

Fibre 1.7 g

Grassi saturi 4.9 g

Carboidrati 8.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Then, Now, Always - 50th Anniversary cookbook 50 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Mexican corn salad

25min

Coconut poached chicken salad (Thermomix® Cutter, TM6)

45min

Nourish bowl (Diabetes)

55min

Carrot cake overnight oats (Diabetes)

1h

Strawberry and puffed millet cereal bars

2h 15min

John Dory with cauliflower couscous and corn purée (Mark Southon)

35min

Silverbeet and mushroom pasta (TM6)

30min

Prawn tacos with avocado lime sauce

50min

Cauliflower hummus with green vegetables

1h

I love U fruit and seed bars

35min

Silverbeet dahl

8h 40min

The ultimate chicken curry pie (Mark LaBrooy)

27h 20min