Dispositivi & accessori
Bee Sheet Cake with Frosting
Prep. 30min
Totale 1h 25min
24 pieces
Ingredienti
Cake
-
large eggs5
-
sugar6 oz
-
lemon1
-
all-purpose flour13 ½ oz
-
vanilla sugar (see Tip)1 tsp
-
baking powder1 tbsp
-
whole milk8 oz
-
sunflower oil7 oz
Frosting
-
cream cheese diced, room temperature16 oz
-
plain yogurt2 ½ oz
-
sugar4 oz
Melting Chocolate
-
dark chocolate in pieces3 ½ oz
-
sunflower oil1 tsp
-
canned apricot halves, drained, (approx. 17 oz net weight)24
-
sliced almonds2 oz
-
candy (opzionale) sugar eyes48
Difficoltà
facile
Valori nutritivi per 1 piece
Sodio
0.1 mg
Proteine
3.6 g
Calorie
875.5 kJ /
209.3 kcal
Grassi
13.4 g
Fibre
1 g
Grassi saturi
4.4 g
Carboidrati
19.3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Kid's Corner - I want to be a chef
9 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Chocolate Chip Cookies
50 min.
Pumpkin Chai Latte
20 min.
Double Crusted Apple Pie (Bill Yosses)
3h 20 min.
Waffles
25 min.
Walnut and Chocolate Crunch Cookies
1h 15 min.
Tropical Smoothie
5 min.
Double Peanut Cookies
30 min.
Fruit Tart
2h 40 min.
Strawberry Cheesecake Cupcakes
1h 20 min.
Pumpkin Pie
5h
Blueberry Bundt Coffee Cake
1h 45 min.
Carrot Walnut Bundt Cake
1h 20 min.