Dispositivi & accessori
Hotteok (sweet filled pancakes)
Prep. 55min
Totale 1h 50min
8 pieces
Ingredienti
Dough
-
dried instant yeast2 ¼ tsp
-
water230 g
-
vegetable oil2 tsp
-
caster sugar40 g
-
sea salt½ tsp
-
plain flour plus extra to dust360 g
Filling
-
sesame seeds1 tbsp
-
unsalted peanuts60 g
-
light brown sugar70 g
-
honey90 g
-
ground cinnamon1 tsp
-
vegetable oil to shallow fry
Difficoltà
media
Valori nutritivi per 1 piece
Sodio
563.9 mg
Proteine
7.5 g
Calorie
1349 kJ /
321.2 kcal
Grassi
6.7 g
Fibre
2.1 g
Grassi saturi
1.3 g
Carboidrati
58.1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Flavours of Korea
15 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Sambal udang (Skinnymixers)
50min
Sambal Matah (Balinese Sambal)
20min
Bing Tang Hu Lu (Candied Strawberry Sticks)
40min
Soy Sauce Chicken
45min
Chicken stock powder
6h 35min
Browned beef strips
15min
Honey loquat paste
1h
Ayam golek (coconut roasted spiced chicken)
3h 20min
Sambal goreng (chilli stir-fried vegetables and prawns)
30min
Sichuan Chilli Oil
50min
Fish and prawn stock
20min
Green tea ice cream (TM6 only)
24h 30min