Dispositivi & accessori
Potato Gratin
Prep. 10min
Totale 1h 30min
12 portions
Ingredienti
-
garlic cloves2
-
salted butter softened at room temperature30 g
-
whipping cream200 g
-
chicken stock50 g
-
ground black pepper1 tsp
-
salt adjust to taste½ tsp
-
Russet potatoes cut in thin slices (3 mm)1000 g
-
mozzarella cheese plus extra for sprinkling100 g
-
mozzarella cheese for sprinkling
-
streaky bacon grilled and crushed4 - 5
-
fresh parsley leaves only, to garnish1 sprig
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
287 mg
Proteine
7 g
Calorie
631 kJ /
151 kcal
Grassi
6 g
Fibre
1 g
Grassi saturi
4 g
Carboidrati
18 g
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