Orange Curd Tart

Orange Curd Tart

4.4 28 valutazione

Prep. 15min

Totale 1h 20min

8 portions

Ingredienti

Dough

orange
1
all-purpose flour
4 oz
sugar
½ oz
salt
1 pinch
unsalted butter cut into pieces
4 oz
ice cold water
1 oz

Orange Curd

large eggs
3
freshly squeezed orange juice
5 oz
sugar
5 oz
unsalted butter cut into pieces
4 oz
cornstarch
1 ½ tsp
salt
1 pinch
candied orange slices to garnish
fresh mint leaves (opzionale) to garnish

Difficoltà

facile

Valori nutritivi per 8 portions

Sodio 615.7 mg

Proteine 41.9 g

Calorie 12854.6 kJ / 3072.3 kcal

Grassi 205 g

Fibre 6.7 g

Grassi saturi 123.1 g

Carboidrati 277 g

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Presente anche in

Citrus Crush 12 ricette
Stati Uniti

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