Dispositivi & accessori
Pineapple and Coconut Ice Cream Sundae
Prep. 30min
Totale 11h
8 portions
Ingredienti
Coconut Ice Cream
-
tinned coconut milk (2 x 400 g tins)800 g
-
granulated sugar150 g
-
coconut milk powder2 Tbsp
-
natural vanilla extract1 tsp
-
rum (opzionale) to taste1 - 2 Tbsp
Ginger Biscuits
-
granulated sugar20 g
-
vegan butter diced80 g
-
dark brown sugar110 g
-
natural vanilla extract½ tsp
-
plain flour110 g
-
bicarbonate of soda¾ tsp
-
fine sea salt⅛ tsp
-
ground ginger¾ tsp
-
ground cinnamon¾ tsp
-
ground nutmeg⅛ tsp
Pineapple Sauce
-
pineapple cut in pieces (2-3 cm)200 g
-
pineapple juice100 g
-
dark brown sugar80 g
Assembly
-
pineapple cut in pieces, for serving100 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
233.4 mg
Proteine
3 g
Calorie
2101.6 kJ /
502.3 kcal
Grassi
17.7 g
Fibre
4.7 g
Grassi saturi
11.9 g
Carboidrati
84.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Free From
76 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Incan Hot Chocolate
40min
Leftover Vegetable Stock
50min
Pineapple Vanilla Ice Lollies
6h 20min
Plum and Blackberry Smoothie
5min
Rye Bread Rolls- Bürli
12h
Blueberry Cheesecake
5h
Mini Carrot Cakes
50min
Smoked Haddock, Asparagus and Soft-boiled Egg on Toast
35min
Red Berry Cheesecakes in Jars
4h
Watermelon Ice Lollies
12h 10min
Ginger and Lime Fizzy Refresher
24h 30min
Ginger and Honey Immune Booster
10min