Dispositivi & accessori
Potatoes with Bacon and Hash
Prep. 15min
Totale 2h 15min
4 portions
Ingredienti
-
bacon cut into pieces (1 in.)8 oz
-
water21 oz
-
potatoes cut into pieces (2 in.)20 oz
-
garlic cloves halved3
-
extra virgin olive oil½ oz
-
yellow onions cut in wedges7 oz
-
jalapeño pepper destemmed and deseeded½
-
salt½ tsp
-
ground black pepper¼ tsp
-
large eggs4
-
green onions chopped, to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
779.6 mg
Proteine
19.3 g
Calorie
2084.9 kJ /
498.3 kcal
Grassi
32.7 g
Fibre
4.1 g
Grassi saturi
10.2 g
Carboidrati
31.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Mother's Day with Degrenne
6 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Lemon Garlic Salmon
2h 20min
Shrimp Orzo with Peas
30min
Avocado Tuna Salad
5min
Salmon with Lemon Hollandaise, Broccoli and Rice
45min
Lemon Rosemary Chicken and Rice
55min
Grilled Steak Skewers with Kale Chimichurri
30min
Braised Pork and Eggs with Rice
40min
Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli
45min
Philly Cheesesteak
50min
Tomato Basil Chicken Fettuccine
1h
Chicken Parmesan
1h 10min
Meat Sauce
1h 45min