Dispositivi & accessori
Potatoes with Bacon and Hash
Prep. 15min
Totale 2h 15min
4 portions
Ingredienti
-
bacon cut into pieces (1 in.)8 oz
-
water21 oz
-
potatoes cut into pieces (2 in.)20 oz
-
garlic cloves halved3
-
extra virgin olive oil½ oz
-
yellow onions cut in wedges7 oz
-
jalapeño pepper destemmed and deseeded½
-
salt½ tsp
-
ground black pepper¼ tsp
-
large eggs4
-
green onions chopped, to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
779.6 mg
Proteine
19.3 g
Calorie
2084.9 kJ /
498.3 kcal
Grassi
32.7 g
Fibre
4.1 g
Grassi saturi
10.2 g
Carboidrati
31.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Mother's Day with Degrenne
7 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Chicken and Mushroom Rice
30min
Potato and Rosemary Focaccia
2h 35min
Garlic Pork with Vegetables and Rice
40min
Pork Gyro Phyllo Rolls
1h
Cajun Chicken Gumbo
1h 45min
Sous Vide Orange Thyme Pork Chops with Cherry Port Sauce
2h 50min
Slow Cooked Beef and Artichokes
2h
Christmas Tree Spinach Puff
1h
Sausage Calzone with Sun-Dried Tomatoes
40min
Chicken, Broccoli, and Cheddar Rice
50min
Cheese Wiz
10min
Chicken "Fried" Steak
45min