Dispositivi & accessori
Super green pasta (Darren Robertson)
Prep. 15min
Totale 30min
4 portions
Ingredienti
-
Parmesan cheese cut into 3 cm pieces80 g
-
water1700 g
-
sea salt1 tsp
-
kale leaves cut into pieces200 g
-
broccolini cut into pieces160 g
-
orecchiette pasta450 g
-
extra virgin olive oil plus extra to drizzle90 g
-
fennel seeds1 tsp
-
lemon peel flesh only, no white pith (see Tip)1 piece
-
macadamia nuts plus extra roughly chopped to serve100 g
-
fresh basil leaves only, plus extra to serve15 g
-
lemon juice10 g
-
anchovy fillets2
-
garlic clove1
-
dried chilli flakes to serve
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
877.5 mg
Proteine
27.9 g
Calorie
3860.3 kJ /
922.7 kcal
Grassi
49 g
Fibre
8.8 g
Grassi saturi
10.2 g
Carboidrati
96.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Meat-free mushroom lasagne
1h 30min
Zhoug (Diabetes)
10min
Black bean chilli with guacamole and "corn chips" (Diabetes)
55min
Bean and broccoli fritters with mango salad (Diabetes)
25min
Mushroom and ricotta cannelloni (Diabetes)
1h
Jalapeño and lime chicken burger with corn smash (MEATER+®)
1h 15min
Lemon garlic salmon with green bean gremolata
2h 25min
Fish with herb tahini sauce & quinoa cauli tabbouleh
35min
Warm satay bowl
1h 10min
Spinach dumplings with tomato ragout
1h
Bean ratatouille with halloumi
30min
Risotto pomodori with burrata
30min