Dispositivi & accessori
Asian Rice and Vegetable Sauté (TM6 Metric)
Prep. 15min
Totale 45min
3 portions
Ingredienti
-
70 g smoked ham steak, cubed (see Tip)back bacon cubed (see Tip)70 g
-
extra virgin olive oil divided30 g
-
yellow onion in wedges60 g
-
carrots cut into pieces (½ cm)90 g
-
soy sauce to taste15 g
-
sugar (opzionale)1 tsp
-
large eggs2
-
1 stock cubehomemade vegetable stock paste1 heaping tsp
-
115 g long-grain rice, (18-20 min cooking time)white short-grain rice (18-20 min cooking time)115 g
-
water995 g
-
mixed vegetables e.g. broccoli in small florets, frozen peas, cauliflower in small florets, green beans cut into pieces (2½ cm), zucchini, in half moons (1 cm)115 g
-
sesame oil (opzionale) to garnish
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
630.1 mg
Proteine
14.8 g
Calorie
1496.8 kJ /
357.7 kcal
Grassi
15.4 g
Fibre
2.8 g
Grassi saturi
3.2 g
Carboidrati
40 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Your Cookidoo® 2025 - Kitchen Maestro
10 ricette
Canada
Canada
Ti potrebbe interessare anche...
Mojito
5min
Lasagna Bolognese
3h
Cold and Flu Tea Bombs
6h 25min
"Marry Me" Chicken Pasta
30min
Roasted Potato Salad
1h
Salmon and Leek Parcel with New Potatoes
1h
Quick Rise Basic Bread
45min
Mixed Herbs Rice
35min
Asian Rice and Vegetable Sauté (TM6 Metric)
45min
Tex-Mex Bowl
50min
Cheese Omelet with Spinach
25min
Breakfast Smoothie
5min