Dispositivi & accessori
Baked chicken pizzaiola with Thermomix® Cutter
Prep. 10min
Totale 55min
6 portions
Ingredienti
-
potatoes peeled, cut into pieces that fit through feeder tube800 g
-
extra virgin olive oil2 tbsp
-
Edam cheese cut into pieces (3 cm)300 g
-
extra virgin olive oil50 g
-
onion peeled, cut into quarters250 g
-
garlic cloves4
-
tomato passata600 g
-
Vegetable stock paste (see Tip)2 tsp
-
dried oregano2 tsp
-
white sugar1 ½ tsp
-
chicken breast skinless, cut into halves1200 g
-
sea salt1 tsp
-
fresh ground black pepper1 tsp
-
broccolini or broccoli cut into florets, trimmed500 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
911.8 mg
Proteine
61.7 g
Calorie
3471.1 kJ /
829.6 kcal
Grassi
46 g
Fibre
8 g
Grassi saturi
16.2 g
Carboidrati
44.4 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Tray bakes in cast iron
20 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Chilli chicken and greens in coconut broth
50 Min
Chocolate and peanut protein bombs
50 Min
Dip of all Dips (Thermodudes)
45 Min
Lemon roast chicken
1 Std. 35 Min
Hasselback potatoes with bacon and herb butter
1 Std. 15 Min
Spicy chicken with fragrant coconut rice
1 Std. 45 Min
Meat feast pizza
1 Std. 30 Min
Surf and turf with pink peppercorn sauce (TM6)
45 Min
Meatballs with chilli cheese potatoes
1 Std.
Ruvani Govender's Gourmet beef and potato curry pie
3 Std. 5 Min
Meatballs in a sticky plum sauce
1 Std. 25 Min
Sri Lankan red beef curry with rice
1 Std. 40 Min