Dispositivi & accessori
Meatball Subs
Prep. 30min
Totale 55min
8 portions
Ingredienti
Meatballs
-
old fashioned rolled oats3 oz
-
cheddar cheese cut into cubes3 oz
-
salt1 tsp
-
dried chili flakes1 tsp
-
yellow onion cut into pieces2 oz
-
large egg1
-
water4 oz
-
ground beef16 oz
Sauce
-
yellow onion cut into pieces6 oz
-
garlic cloves4
-
dried chili flakes½ tsp
-
olive oil½ oz
-
crushed tomatoes14 oz
-
water3 ½ oz
-
Italian seasoning1 ½ tsp
-
salt1 tsp
-
ground black pepper¼ tsp
-
bread rolls (e.g Vienna, baguette, approx. 6-7 in. long)8
-
Swiss cheese8 - 10 slices
-
arugula leaves to serve1 ½ oz
-
pickled gherkins cut into thin slices, to serve2
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1075.9 mg
Proteine
28.5 g
Calorie
2250.7 kJ /
537.9 kcal
Grassi
28.8 g
Fibre
4.7 g
Grassi saturi
12.1 g
Carboidrati
41.4 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Football Party
15 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Tex-Mex Salmon Burrito Bowl (Diabetes)
50min
Brownie Cookie Bars
50min
Potatoes with Bacon and Hash
2h 15min
Chicken and Peach Flatbreads
35min
Pineapple Teriyaki Salmon
30min
Lemon Rosemary Chicken and Rice
55min
Tex-Mex Chicken and Quinoa Salad
30min
Tomato Basil Chicken Fettuccine
1h
Baked Chicken Breasts Pizzaiola
55min
Chicken Meatballs with Creamy Tomato Sauce
1h 5min
Chicken Parmesan
1h 10min
Soft and Chewy White Chocolate Chip Cookies
25min