Cullen Skink

4.2 25 valutazioni

Prep. 20min

Totale 45min

4 portions

Ingredienti

onions quartered
100 g
unsalted butter diced
40 g
oil for greasing
medium eggs
4
floury potatoes peeled, cut in pieces (1 cm)
400 g
water
400 g
milk
400 g
ground black pepper
¼ tsp
smoked haddock undyed, skinned, cut in pieces (3 cm)
450 g
bay leaf
1
fine sea salt
1 tsp
grated lemon zest
1 tsp
fresh parsley leaves roughly chopped
1 Tbsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1585.6 mg

Proteine 41.5 g

Calorie 1828.6 kJ / 437.1 kcal

Grassi 18.3 g

Fibre 2.8 g

Grassi saturi 9.3 g

Carboidrati 25.7 g

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