Pickled Onions

Pickled Onions

5.0 10 valutazione

Prep. 15min

Totale 30min

3 jars

Ingredienti

red onions halved or quartered vertically to fit in wide part of feeder
375 g
white wine vinegar
390 g
water
390 g
sugar
30 g
fine sea salt
15 g

Difficoltà

facile

Valori nutritivi per 1 jar

Sodio 1950.8 mg

Proteine 1.4 g

Calorie 469 kJ / 112.1 kcal

Grassi 0.1 g

Fibre 2.1 g

Grassi saturi 0 g

Carboidrati 21.6 g

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Presente anche in

Pink with Purpose 10 ricette
Regno Unito e Irlanda

Slicing and Grating 44 ricette
Regno Unito e Irlanda

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