Brussels sprouts with lime crumb

Ginger chicken and crunchy noodle salad

Indian-style fish with yoghurt sauce, potatoes and vegetables

Beef tapenade crostini

Salmon niçoise salad

Steamed salmon with broccoli pesto

Spring frittata

Steamed scallops with cauliflower and truffle purée

Almond crusted salmon with asparagus fettuccine

Beetroot, pear and blue cheese salad

Steamed greens with lemon feta

Asian chicken noodle salad