Spiced Butternut Squash Bundt Cake with Maple Glaze

Spiced Butternut Squash Bundt Cake with Maple Glaze

4.8 9 valutazione

Prep. 5min

Totale 1h 5min

12 portion

Ingredienti

Spiced Butternut Squash Bundt Cake

vegetable oil to grease
butternut squash peeled, diced (½ in.)
225 g
vegetable oil
170 g
egg, large (65-70 g)
2
sugar
150 g
brown sugar
150 g
salt
1 tsp
Chinese five-spice powder
1 tsp
baking soda
1 tsp
all-purpose flour
225 g

Maple Glaze

powdered sugar
225 g
maple syrup
45 g
whole milk
30 g
butter, unsalted
85 g
salt
1 pinch

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 333.4 mg

Proteine 3.7 g

Calorie 1868.1 kJ / 446.5 kcal

Grassi 21.4 g

Fibre 0.9 g

Grassi saturi 6.1 g

Carboidrati 62.8 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Desserts - Thermomix® Sensor 18 ricette
Canada

Ti potrebbe interessare anche...

Double Crusted Apple Pie (Bill Yosses)

3h 20min

Almond Crusted Salmon with Asparagus Pappardelle

Nessuna valutazione

Edna's Lemon Curd Teacake

40min

Carrot Cake with Pecans and Vanilla

12h 55min

Smoked Salmon Dip

10min

Apricot Dessert with Vanilla Yogurt

1h 30min

Spiced Butternut Squash Bundt Cake with Maple Glaze

1h 5min

Stone fruit galettes

50min

Stracciatella Soup

30min

Apple and Cinnamon Semolina with Nuts and Fresh Fruit

25min

Kale Caesar Salad with Parmesan Bread Crumbs

25min

Cranberry and Clementine Cookie

25min