Fattoush with grilled haloumi

Fattoush with grilled haloumi

5.0 2 valutazioni

Prep. 20min

Totale 5h

4 portion

Ingredienti

Haloumi

whole milk
2000 g
junket rennet tablet (see Tips)
4
water for dissolving
1 tbsp
salt, non iodised
20 g

Salad dressing

garlic clove
1
extra virgin olive oil
60 g
lemon juice (approx. 1 lemon)
40 g
sumac to taste
1 - 2 tsp
sugar (optional)
¼ tsp

Fattoush

pita bread
2
Lebanese cucumber (approx. 235 g), deseeded and cut into pieces (2 cm)
2
red bell pepper (approx. 225 g), deseeded and cut into pieces (2 cm)
1
green pepper (approx. 180 g), deseeded and cut into pieces (2 cm)
1
red onion cut into thin slices
½
radish, red then cut into thin slices
4
cherry tomato cut into halves
200 g
flat-leaf parsley leaves only, torn into pieces
7 sprig
cilantro, fresh leaves only, torn into pieces
7 sprig
sea salt to taste
1 - 2 pinch
black pepper, ground to taste
1 - 2 pinch
extra virgin olive oil for frying
1 tablespoon
lemon juice for drizzling

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 2525.8 mg

Proteine 24 g

Calorie 3021.3 kJ / 719.5 kcal

Grassi 42.5 g

Fibre 6.5 g

Grassi saturi 15 g

Carboidrati 59.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Summer BBQ 13 ricette
Canada

Ti potrebbe interessare anche...

Chicken Caprese Pasta Salad

25min

Greek Broccoli with Arugula Pesto and Roasted Lemon

30min

Garlicky Green Beans with Crispy Potato Spirals

40min

Korean Beef Lettuce Cups (Diabetes, TM6)

55min

Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

30min

Berry Limoncello Tiramisu

45min

Guacamole

5min

Eggplant and Lentil Salad

40min

Creole jambalaya

1h

Wild Rice Salad with Miso Vinaigrette

1h 15min

Turkey Taco Bowl

1h

Cold and Flu Tea Bombs

6h 25min