Pad Thai

4.5 4 valutazioni

Prep. 15min

Totale 45min

4 portions

Ingredienti

unsalted peanuts
2 oz
rice noodle ribbons
10 ½ oz
large eggs
3
water
17 ½ oz
fresh ginger peeled, thinly sliced
1 in.
garlic cloves
2 - 3
fresh red chilies cut into pieces
½ - 1 oz
peanut oil
1 oz
tiger shrimp, raw, peeled and deveined fresh or frozen, thawed
16 - 17 ½ oz
raw sugar
2 oz
soy sauce
1 oz
fish sauce
2 oz
tomato paste
2 heaping tsp
limes ½ juice only and 2 quartered, to garnish
2 ½
bean sprouts, fresh
3 ½ oz
fresh cilantro leaves only, to garnish

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 2320.6 mg

Proteine 36.2 g

Calorie 2775.1 kJ / 663.3 kcal

Grassi 20.5 g

Fibre 4.4 g

Grassi saturi 3.9 g

Carboidrati 85.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Our Kitchens Are A Window To The World 25 ricette
Stati Uniti

TM7™ Manifesto 200 ricette
Stati Uniti

Ti potrebbe interessare anche...

Chicken and Mushroom Rice

30 Min

Easy Beefy Mac and Cheese

20 Min

Cooking Long Pasta

Keine Bewertungen

"Hug in a Mug" Chicken Soup

35 Min

"Marry Me" Chicken Pasta

30 Min

Pink Breakfast Bowls with Berries

15 Min

Dr. Pop BBQ Sauce

1 Std. 5 Min

Sweet Potato Pancakes with Orange and Strawberries (Diabetes)

45 Min

Couscous with Lamb and Vegetables

50 Min

Red Berries and Yogurt Smoothie

5 Min

Arroz con Pollo a la Chorrea (Chicken and Rice)

45 Min

Fricase de Pollo (Chicken Fricassee)

5 Std. 5 Min