Temaki Sushi

2.0 1 valutazione

Prep. 30min

Totale 1h

10 pieces

Ingredienti

Rice

rice vinegar
2 oz
sugar
½ oz
salt divided
2 tsp
water
35 oz
sushi rice
10 ½ oz

Temaki Sushi

nori seaweed (8 in. x 4 in.)
10 sheets
pre cooked shrimp (cut in half lengthwise, without shell)
20
3 ½ oz sushi grade tuna, (thinly sliced lengthways)
mixed vegetables cut into sticks (carrot, cucumber, avocado, etc.)

Difficoltà

media

Valori nutritivi per 1 piece

Sodio 538.7 mg

Proteine 3.8 g

Calorie 515 kJ / 123.1 kcal

Grassi 0.3 g

Fibre 0 g

Grassi saturi 0.1 g

Carboidrati 25.3 g

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Presente anche in

Our Kitchens Are A Window To The World 25 ricette
Stati Uniti

TM7™ Manifesto 200 ricette
Stati Uniti

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