Dispositivi & accessori
Baked Alaska with Ice Cream and Chocolate Cake
Prep. 2h 30min
Totale 12h 25min
12 portions
Ingredienti
Chocolate Cake
-
all-purpose flour4 oz
-
baking powder½ tsp
-
cocoa powder2 oz
-
light brown sugar8 oz
-
salt1 pinch
-
large egg1
-
vanilla bean paste1 tsp
-
heavy whipping cream3 ½ oz
-
sunflower oil plus extra to grease1 ½ oz
-
hot water4 oz
-
ice cream of choice (approx. 3 pints), softened48 oz
Meringue and Assembly
-
sugar9 ½ oz
-
egg whites, from large eggs (approx. 7 egg whites), room temperature9 oz
-
cream of tartar⅛ tsp
Difficoltà
elevata
Valori nutritivi per 1 portion
Sodio
171 mg
Proteine
9.1 g
Calorie
2167.8 kJ /
518.1 kcal
Grassi
20.4 g
Fibre
2.8 g
Grassi saturi
10.6 g
Carboidrati
78.2 g
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