Rice Wine Chicken

Nessuna valutazione

Prep. 5min

Totale 1h 50min

5 portions

Ingredienti

chicken 1.2-1.4kg, cut into 12 pieces
1
toasted sesame oil
1 tbsp
yellow wine (Hakka glutinous rice wine)
120 g
light soy sauce
10 g
salt
1 tsp
toasted sesame oil plus 1 tbsp extra
15 g
old ginger cut in thin slices
60 g
Chinese dried mushrooms soaked to soften, stems removed, cut half
5 pieces
water
600 g
Chinese red date seeds removed
10 pieces
wood ear mushroom, dried soaked to soften
20 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 327 mg

Proteine 43 g

Calorie 1825 kJ / 436 kcal

Grassi 24 g

Fibre 0 g

Grassi saturi 6 g

Carboidrati 3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

In Homemade We Trust 43 ricette
Internazionale

Ti potrebbe interessare anche...

Oil Free Braised Chicken Wings

50min

Yu Sheng Prosperity salad (Thermomix® Cutter)

30min

Steamed broccoli and zucchini (6 months+)

15min

Crispy Shallots and Shallot Oil

25min

Ground Meat

35min

Steamed Chicken With Herbal Liqueur

2h

Steamed Pork Patty with Salted Egg

35min

Bolognese Sauce

Nessuna valutazione

Rise and Shine Juice (Metric)

10min

Stir Fried Prawns with Soy Sauce

35min

All-in-one chicken congee

35min

Stir-fry Kailan with Oyster Sauce

10min