Dispositivi & accessori
Taosi spareribs
Prep. 5min
Totale 45min
6 portions
Ingredienti
-
garlic cloves3
-
ginger, fresh10 g
-
fermented black soybeans (taosi)10 g
-
pork spare ribs cut in pieces (3 cm)500 g
-
Shaoxing rice wine20 g
-
light soy sauce20 g
-
oyster sauce20 g
-
sugar10 g
-
chicken stock paste10 g
-
white pepper, ground1 pinch
-
sesame oil10 g
-
cornflour (starch)20 g
-
water1000 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
311.6 mg
Proteine
13.9 g
Calorie
1191.7 kJ /
284.8 kcal
Grassi
22.1 g
Fibre
0.5 g
Grassi saturi
6.6 g
Carboidrati
6.1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Fil-Chi Favorites
7 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Meatballs in red pepper sauce
30min
Cheats "cassoulet"
45min
Peruvian roast chicken with green sauce and avocado salad
25h 35min
Aubergine, Chickpea and Chicken Curry
30min
Crispy Chinese lemon chicken
40min
Family chicken galette
1h 55min
Korean beef bulgogi (TM6)
1h 30min
Granny's braised pork
1h
Easy chicken congee with Chinese sausage and mushrooms
35min
Greek-style meatballs with warm veg salad (Noni Jenkins)
40min
"Moussaka" bowl
45min
Sticky pork belly with jasmine rice
1h