Dispositivi & accessori
Pancit canton
Prep. 10min
Totale 25min
6 portions
Ingredienti
-
oil30 g
-
red onion quartered30 g
-
garlic cloves3
-
carrots julienned100 g
-
cabbage julienned200 g
-
red pepper julienned50 g
-
pork mince, lean100 g
-
fish sauce10 g
-
soy sauce20 g
-
dark soy sauce20 g
-
oyster sauce20 g
-
chicken stock paste2 tsp
-
water150 g
-
ground black pepper1 tsp
-
shrimp, raw, peeled, deveined200 g
-
Chinese egg noodles, dried200 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
821.3 mg
Proteine
13.6 g
Calorie
1119.3 kJ /
267.5 kcal
Grassi
10.5 g
Fibre
2.9 g
Grassi saturi
2.6 g
Carboidrati
30.1 g
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