Dispositivi & accessori
Creamy Miso Noodle Soup
Prep. 5min
Totale 30min
4 portions
Ingredienti
-
minced chicken200 g
-
oyster sauce15 g
-
light soy sauce15 g
-
sugar¼ tsp
-
white pepper powder½ tsp
-
garlic cloves unpeeled2
-
olive oil20 g
-
peanut butter (creamy type)60 g
-
white miso paste40 g
-
sesame oil2 tsp
-
chicken stock900 g
-
water300 g
-
fresh ramen noodles (see tips)400 g
-
medium egg cracked into a bowl4
-
wakame soaked in hot water2 tbsp
-
spring onion sliced, to garnish6 stalks
-
chili oil2 tbsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1540.9 mg
Proteine
28.1 g
Calorie
2662.2 kJ /
636.3 kcal
Grassi
22.3 g
Fibre
3.2 g
Grassi saturi
4.5 g
Carboidrati
82.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
One Pot Wonders
18 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Maple Teriyaki Salmon with Rice and Broccoli
1h 5min
Steel Cut Oats
35min
Butterflied spicy chicken with potatoes and coriander dip
2h 30min
Baked chicken pizzaiola
55min
Poached egg pots with smoked salmon and avocado salsa
30min
Chicken Shawarma Bowl
1h
Pancit canton
25min
Baja-Style Fish Tacos
30min
Egg Salad Sandwiches
25min
Chai Buey
1h 45min
Three-in-One Steamed Fish with Ginger Scallion and Miso Chicken with Mushrooms
40min
"Marry Me" Chicken Pasta
30min