Dispositivi & accessori
Tomato ketchup
Prep. 10min
Totale 1h 25min
650 gram
Ingredienti
-
tomato cut into quarters1000 gram
-
red pepper deseeded, cut into pieces180 gram
-
red onion cut into halves130 gram
-
garlic clove2
-
red chilli, long deseeded, cut into pieces1
-
white wine vinegar100 gram
-
nutmeg, ground1 pinch
-
mustard seed, white½ teaspoon
-
black peppercorn10
-
bay leaf, dried1
-
paprikapaprika, hot1 teaspoon
-
cayenne pepper, ground1 pinch
-
dark brown sugar100 gram
-
sea salt1 teaspoon
Difficoltà
facile
Valori nutritivi per 50 gram
Sodio
186.6 mg
Proteine
1.1 g
Calorie
236.5 kJ /
56.5 kcal
Grassi
0.3 g
Fibre
1.6 g
Grassi saturi
0 g
Carboidrati
13.1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
In Homemade We Trust
30 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Layered chicken dinner
1h 45min
Layered Mexican dip
25min
Porcini pepperleaf paté (Andrew Fielke)
2h 50min
5 Ingredient BBQ Pulled Chicken
15min
Steamed Vegetables with Kefir Dressing
40min
Chicken and thyme pâté (10-12 months)
24h 35min
Vegan Pesto
10min
Whey bread with soft cheese (TM6)
13h 15min
Ham and Cream Cheese Spread
10min
Beetroot ketchup
1h 15min
Peruvian Steak Bowl with Aji Verde
1h
Surf and turf with pink peppercorn sauce (TM6)
45min