Geräte und Zubehör
Tomato Soup with Grilled Cheese
Zubereitung 20 Min
Gesamt 40 Min
4 portions
Zutaten
Tomato Soup
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4 garlic cloves, confit (see Tip)garlic cloves4
-
70 g onions, in piecesshallots in pieces70 g
-
extra virgin olive oil15 g
-
ripe tomatoes quartered (see Tip)510 g
-
tomato paste15 g
-
vegetable stock (optional)225 - 340 g
-
ground smoked paprika to taste½ - 1 tsp
-
sugar to taste1 - 2 tsp
-
salt to taste1 tsp
-
¼ tsp ground white pepper, to tasteground black pepper to taste½ tsp
-
fresh basil leaves plus extra to garnish6
Grilled Cheese Sandwiches
-
strong cheddar cheese cut into pieces225 g
-
sourdough bread8 slices
-
unsalted butter to fry2 - 4 tbsp
-
dried red chilli flakes to garnish
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
2646.1 mg
Eiweiß
45.7 g
Brennwert
4782.9 kJ /
1143.2 kcal
Fett
38.4 g
Ballaststoffe
8.6 g
gesättigte Fettsäuren
18.4 g
Kohlenhydrate
156 g
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