Geräte und Zubehör
Tuna Nicoise Salad
Zubereitung 20 Min
Gesamt 1 Std. 15 Min
4 portions
Zutaten
-
parsley, fresh leaves only10 sprigs
-
extra virgin olive oil70 g
-
lemon juice only½
-
kefir (see Tips)40 g
-
apple cider vinegar (see Tips)20 g
-
sea salt to season
-
black pepper, ground to season
-
water1000 g
-
potato, waxy peeled and cut into halves lengthways8
-
eggs4
-
green beans, fresh trimmed200 - 300 g
-
extra virgin olive oil, in spray or olive oil, to brush
-
tuna steaks sashimi grade (see Tips)400 g
-
4 tomatoes, cut in quarterscherry tomatoes cut in half200 g
-
Kalamata olives, pitted drained50 - 100 g
-
mixed lettuces such as spring mix120 g
-
anchovy fillets, in oil drained8
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
622.6 mg
Eiweiß
45.6 g
Brennwert
3184.4 kJ /
761.1 kcal
Fett
27.4 g
Ballaststoffe
13.3 g
gesättigte Fettsäuren
5.5 g
Kohlenhydrate
85.3 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenAuch enthalten in
Wellness at the Table
14 Rezepte
Kanada
Kanada
Das könnte dir auch gefallen
Blackened Fish Burger
55min
Shrimp Tacos with Salsa
25min
Salmon with Grapefruit Quinoa
Nessuna valutazione
Salmon with Lemon Hollandaise, Asparagus and Rice
45min
Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce
1h
Sautéing Shrimp
Nessuna valutazione
Salmon with Broccoli and Honey Mustard Sauce
40min
Almond Crusted Salmon with Asparagus Pappardelle
Nessuna valutazione
Mussels in Spicy Tomato Sauce
45min
Snapper with Spiced Oil
25min
Salmon with Vegetable Sauce
25min
Cod with Citrus Butter
50min