Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Silverbeet and mushroom calzone
Prep. 35 min
Total 2 h
6 portions
Ingredients
Pizza dough
-
olive oil for greasing
-
warm water220 g
-
sugar1 tsp
-
dried instant yeast2 tsp
-
baker's flour plus extra for dusting400 g
-
salt1 tsp
Spinach filling
-
mozzarella cheese cut into pieces (2-3 cm)100 g
-
Parmesan cheese crust removed and cut into pieces (1-2 cm)50 g
-
feta cheese (firm), cut into pieces (1-2cm)50 g
-
roasted red capsicums cut into pieces50 g
-
pitted black olives cut into slices20 g
-
fresh basil leaves only3 sprigs
-
olive oil20 g
-
garlic cloves2
-
brown onion cut into halves1
-
fresh silverbeet (approx. 2 bunches), trimmed and cut into pieces300 g
-
fresh Swiss brown mushrooms cut into quarters100 g
-
sea salt1 tsp
-
ground black pepper½ tsp
Nutrition per 1 portion
Calories
470.7 kcal /
1976.8 kJ
Protein
18.3 g
Fat
19.7 g
Carbohydrates
52.3 g
Fibre
5.2 g
Saturated Fat
7 g
Sodium
1202.3 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Street Food
10 Recipes
Australia and New Zealand
Australia and New Zealand
