Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g queijo parmesão
- 80 g queijo Gruyère cortado em pedaços
- 10 g coentros
- 1 c. sopa de tomilho-limão
- 2 c. sopa de cebolinho picado
- 40 g manteiga cortada em pedaços, mais q.b. p/ untar
- 150 g bacon em cubos
- 240 g leite
- 30 g farinha tipo 65
- 1 pitada de pimenta
- 4 ovos
- Nutrition
- per 1 unidade
- Calories
- 1977.5 kJ / 472.6 kcal
- Protein
- 22 g
- Carbohydrates
- 11.2 g
- Fat
- 38 g
- Saturated Fat
- 17.5 g
- Fibre
- 1.4 g
- Sodium
- 560.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de gyozas
1 Std.
Mojito de cerveja
5 Min
Quiche de cebola e tomate seco
45min
Polenta cremosa com ragu de cogumelos
1 Std.
Pad thai de abóbora
40 min
Caçarola de batata e salmão
45min
Coronation Chicken Sandwich
45min
Crepes integrais recheados com ricota e espinafre
15min
Tarte rápida com gorgonzola, pera e nozes - TM6
35min
Frango grelhado vietnamita com molho de erva-príncipe e arroz (sem glúten)
30 Min
Falafel com molho de tomate e coco
9h
Risoto com beringela e tomate
35min