Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g manteiga, mais q.b. para untar
- 240 g água
-
1
c. chá de fermento biológico seco (4 g)
or 10 g fermento biológico fresco - 30 g açúcar mascavo
- 500 g farinha de trigo
- 1 c. chá de sal
- Nutrition
- per 1 fatia
- Calories
- 375 kJ / 90 kcal
- Protein
- 2 g
- Carbohydrates
- 16 g
- Fat
- 2 g
- Fibre
- 0.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pãezinhos macios de leite
1h 45min
Pão doce de pequeno-almoço
1h 30min
Pãezinhos enfarinhados
1j 55 menit
Pão integral com passas
1h 50 min
Pão de Aveia e Sementes
1h 45min
Pão de forma
1h 35 min
Broa de milho
2h 20min
Pão saloio
1h 25min
Carcaças
1h 40min
Massa de pão
1h
Pão de cinco sementes
1h 50 min
Brioche
8h