Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 900 g água
- 600 g cabeça de porco fumada (pequena) cortada em pedaços
- 120 g cebola
- 1 dente de alho
- 490 g feijão encarnado, em lata, escorrido
- 1 chouriço de carne às rodelas (100 g aprox.)
- 1 chouriço de sangue às rodelas (100 g aprox.)
- 350 g batata cortada em cubos
- 1 folha de louro seco
- 10 pés de coentro fresco, só as folhas
- sal q.b.
- 1 pitada de pimenta
- 1 farinheira (150 g aprox.)
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 1164 kcal
- Protein
- 52.2 g
- Carbohydrates
- 65.1 g
- Fat
- 52.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de feijão com legumes
45min
Caldo verde
40min
Bobó de camarão
1 Std. 20 Min
Cuscuz de carne seca
No ratings
Pudim de leite condensado
4h
Caldo de feijão preto
13h 5min
Sopa de legumes e massa, Rolo de porco com legumes, Pudins, Muffins
No ratings
Arroz doce
1 Std.
Ovos-moles
1 Std.
Cozido à portuguesa
1h 35 min
Canja de galinha
55 min
Caldo verde
40min