
Devices & Accessories
Chicken Burger with Yoghurt Sauce
Prep. 15 min
Total 1 h
4 portions
Ingredients
Burger
-
bread torn in pieces30 g
-
fresh rosemary leaves only, to taste1 - 2 sprigs
-
garlic cloves to taste1 - 2
-
chicken breasts skinless, cut in pieces (2-3 cm)500 g
-
large egg1
-
fine sea salt½ tsp
-
ground black pepper to taste1 - 2 pinches
Yoghurt Sauce
-
plain yoghurt125 g
-
fresh chives finely snipped (2 mm)5
-
lemon juice1 Tbsp
-
grated lemon zest (optional)½ tsp
Nutrition per 1 portion
Calories
197 kcal /
822 kJ
Protein
33.7 g
Fat
4.3 g
Carbohydrates
5.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Burgers
10 Recipes
UK and Ireland
UK and Ireland