Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Cheddar cheese, cut in pieces (2 cm)
- 160 g unsalted butter, diced
- 260 g plain flour
- 240 g milk
- 1 Tbsp granulated sugar
- 1 Tbsp baking powder
- 1 ½ Tbsp garlic powder, plus ½ tsp
- 2 tsp fine sea salt
- ½ tsp dried parsley
- Nutrition
- per 1 piece
- Calories
- 782 kJ / 188 kcal
- Protein
- 6 g
- Carbohydrates
- 13 g
- Fat
- 13 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Caprese Style Baked Spiralized Vegetables
45 Min
White Finger Rolls
3 godz. 30 min
Cheese Straws
30min
Pesto Star Bread
2 godz. 50 min
Grape, Brie and Rosemary Flatbread
2h 5 min
Bacon Roly-polies
1h
Christmas Tree Pull-apart Bread
2 Std. 20 Min
Pizza Diavola
1h 30min
Four Cheese Sharing Flatbread
40min
Blueberry Bakewell Traybake
1h 30min
Dill and feta flatbread
1 Std. 20 Min
Parmesan and Rosemary Buns
1 Std. 45 Min