Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g fresh dill
- 2 tsp dried instant yeast (8 g)
- 150 g water
- 100 g olive oil, plus extra for greasing
- 350 g bread flour, plus extra for dusting
- 200 g feta cheese, cut into pieces
- Nutrition
- per 1 piece
- Calories
- 1491 kJ / 356 kcal
- Protein
- 9 g
- Carbohydrates
- 33 g
- Fat
- 20 g
- Fibre
- 1.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
German Bread
4h 15min
Cheese and Basil Knots
1h 30min
Sonja's Bread
3h 10min
Potato Base Pizza
1h 5min
Crab Tortelloni, Red Mullet
5h
Green Bean Pizza
3h
Chickpea and Ham Balls
35min
Pain d'Epi
2 Std. 40 Min
Parmesan and Rosemary Buns
1 godz. 45 min
Baked Vanilla Cheesecake
13u. 25min
White Finger Rolls
3h 30min
Yoghurt Bread
2h