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Ingredients
- 50 g buckwheat grains
- 500 g water
- 100 g broccoli florets, washed
- 30 g fruit juice
- 2 tsp rapeseed oil
- Nutrition
- per 1 portion
- Calories
- 1215 kJ / 290 kcal
- Protein
- 8 g
- Carbohydrates
- 41 g
- Fat
- 10 g
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