Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g di mandorle, sgusciate e con la pellicina
- 4 uova (2 intere e 2 con tuorli e albumi separati)
- 320 g di zucchero
- 320 g di farina tipo 00
- 1 cucchiaino di lievito in polvere per dolci (optional)
- Nutrition
- per 1 pezzo
- Calories
- 234 kJ / 56 kcal
- Protein
- 2 g
- Carbohydrates
- 8 g
- Fat
- 2 g
- Fibre
- 0.6 g
Alternative recipes
Ricciarelli
7h
Cantuccini da regalare (TM6)
1 Std.
Schiacciata fiorentina
50min
Cantucci
1 Std. 50 Min
Panpepato
25 godz. 40 min
Cantucci integrali cioccolato e nocciole
50min
Panforte
1 Std.
Tozzetti
1 Std. 30 Min
Ciambelline al vino rosso passito
1 Std.
Schiacciata con l'uva
2h
Zuppa inglese in verrina
2 Std. 25 Min
Pan co' Santi
7h