Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g carrots, washed, cut in pieces
- 380 g water
- 15 g rapeseed oil
- Nutrition
- per 1 portion
- Calories
- 291 kJ / 70 kcal
- Protein
- 1 g
- Carbohydrates
- 5 g
- Fat
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pear, Apple and Sweet Potato Purée
30 min
Fruit Purée
10min
Salmon and Veg
35min
Beef and Carrots - from 8 months
25min
Chicken & Veggies
15min
Veal and Mixed Vegetable Purée
50min
Carrot and Almond Casserole
15min
Parsnip and Apple Purée
20 min
Avocado, Banana and Cinnamon Purée
10min
Trio of Sweet Root Vegetable Purée
20 min
Baby Rice
10min
Carrot Purée - from 6 months
20 min