Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g carrots, cut in pieces
- 100 g onions, quartered
- 10 g fresh parsley leaves
- 1 garlic clove
- 100 g fresh green beans, thinly sliced (1-2 mm)
- 80 g cabbage, thinly sliced (1-2 mm)
- 10 g fresh chives, finely chopped
- 80 g groundnut oil
- 1 tsp fine sea salt
- 250 g rice milk
- 200 g wholemeal flour
- 3 large eggs
- 1 tsp baking powder
- Nutrition
- per 1 piece
- Calories
- 519 kJ / 124 kcal
- Protein
- 3 g
- Carbohydrates
- 12 g
- Fat
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Intense Chocolate Muffins (No Added Sugar)
45 min
Creamy Broccoli Sauce
35 min
Vegetable Cheese Muffins
35 min
Polenta with Ratatouille
1h 20min
Sweet Potato Doughnuts
1 godz.
Apple Pancakes
30 min
Vegetable and Hazelnut Cheese Muffins
45 min
Chickpea and Ham Balls
35 min
Spinach and Carrot Muffins
1 godz.
Carrot, Apple and Chia Muffin Bites
1h 15min
Courgette and Parmesan Muffins
50 Min
Green Smoothie Pancakes
45 min