Devices & Accessories
Yoghurt Parfait, Quinoa and Apple Crumble
Prep. 10 min
Total 45 min
4 portions
Ingredients
Crumble
-
hazelnuts50 g
-
plain flour30 g
-
oat flakes80 g
-
dark brown sugar50 g
-
coconut oil40 g
Quinoa
-
quinoa80 g
-
water450 g
-
cinnamon stick1
-
lemon thin peelings of skin only1
-
dark brown sugar1 tsp
-
fine sea salt1 pinch
Compote
-
apples peeled, cored, cut in pieces (2 cm)400 g
-
sugar50 g
-
ground cinnamon1 pinch
Assembly
-
Greek yoghurt480 g
Difficulty
easy
Nutrition per 1 portion
Protein
12 g
Calories
2573 kJ /
615 kcal
Fat
24 g
Carbohydrates
86 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
The Modern Vegetarian
60 Recipes
UK and Ireland
UK and Ireland
You might also like...
Zagorski Struklji (Baked Pastry with Cheese)
1 Std. 30 Min
Quinoa, Banana, Cranberry and Chia Granola Bars
1 Std. 15 Min
Almond, Coconut and Chocolate Biscuits (No Added Sugar)
35 Min
Courgette and Pine Nut Cake
50 Min
Raw Chocolate, Raspberry and Macadamia Bars
2 Std. 55 Min
Cranberry and Pistachio Bites
2 Std. 20 Min
Cacao and Orange Bars
2 Std. 15 Min
Kiwi and Raspberry Chia Pudding (No Added Sugar)
4 Std. 15 Min
Sweet Potato Brownies
8 Std. 55 Min
Almond Cake with White Chocolate Topping
2 Std. 50 Min
Sugar Free Banana Bread
1 Std. 15 Min
Green Smoothie Pancakes
45 Min