Mini Spinach Calzone

Mini Spinach Calzone

4.4 21 rating

Prep. 20 min

Total 2 h 35 min

24 pieces

Ingredients

extra virgin olive oil plus extra for greasing
30 g
water
220 g
sugar
1 ½ tsp
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
strong white bread flour plus extra for dusting
450 g
fine sea salt
1 ½ tsp
frozen chopped spinach thawed
160 g
ricotta cheese
160 g
grated mozzarella
120 g
dried basil
1 tsp
garlic powder
½ tsp
ground black pepper
3 pinches

Difficulty

easy

Nutrition per 1 pieces

Protein 4.4 g

Calories 435 kJ / 104 kcal

Fat 3.3 g

Carbohydrates 14.3 g

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UK and Ireland

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