墨鱼藕饼

墨鱼藕饼

4.7 3 ratings

Prep. 20 min

Total 25 min

4 人份

Ingredients

中等大小的墨鱼
180 克
虾仁
150 克
胡椒粉
¼ 茶匙
盐
¼ 茶匙
莲藕
400 克
天妇罗粉
200 克
水
280 克
椒盐
适量

Difficulty

medium

Nutrition per 1 人份

Protein 18.4 g

Calories 733 kJ / 175 kcal

Fat 5.3 g

Fibre 0 g

Carbohydrates 13.5 g

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