Crunchy turtles

Crunchy turtles

4.2 5 ratings

Prep. 30 min

Total 3 h 25 min

10 portions

Ingredients

Dough

white chocolate broken into pieces
150 g
unsalted butter
30 g
water
60 g
full cream milk
130 g
baker's flour plus extra for dusting
300 g
white sugar
100 g
dried instant yeast
2 tsp
matcha powder (see Tip - optional)
1 tsp
salt
2 pinches
natural vanilla extract
1 tsp
egg
1
oil for greasing
currant
2

Crunchy shell

dried instant yeast
1 tsp
water
40 g
raw sugar plus extra for sprinkling
2 tsp
grapeseed oil
1 tsp
sea salt
¼ tsp
rice flour
30 g
cocoa powder
1 tbsp

Difficulty

medium

Nutrition per 1 portions

Sodium 113.1 mg

Protein 6.2 g

Calories 1243.8 kJ / 296.1 kcal

Fat 10.5 g

Fibre 1.7 g

Saturated Fat 5.5 g

Carbohydrates 44.6 g

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Australia and New Zealand

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